Recipe: Perfect Aam Panna

Delicious, fresh and tasty.

Aam Panna.

Aam Panna you can cook Aam Panna using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Aam Panna

  1. Prepare 3 of Kerry (kacha mango).
  2. It's 2 cup of water.
  3. You need 1 tsp of lemon juice.
  4. It's 1/2 cup of sugar.
  5. Prepare 1/2 tbls of kala Namak.
  6. Prepare 1/2 tsp of black pepper powder.
  7. It's 1 tsp of salt.
  8. You need 4-5 of fresh mint leaves (can use dry mint leaves).

Aam Panna step by step

  1. In Wok add water and Kerri then cook them for 30 Minutes to getting soft inside. Then peel off and take out all pulp, discard seeds..
  2. In blender add mango pulp, sugar, salt, kala namak, mint leaves, lemon juice and black pepper powder. Blent it to make thick paste..
  3. For making Aam Panna add 2 tbls (for 1 glass) in a glass, add ice cubes (as required) and then stir it and sip. Refreshing Aam Panna is ready to serve..