Recipe: Tasty Crispy Peanuts Masala

Crispy Peanuts Masala.

you can have Crispy Peanuts Masala using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of Crispy Peanuts Masala

1. You need 2 cups of peanuts.
2. Prepare 3 tsp of ginger-garlic-green chilli paste.
3. You need 1/2 tsp of turmeric powder.
4. You need 3 tsp of Kashmiri red chilli powder.
5. It's 1/2 cup of besan/chickpea flour.
6. It's 1/4 cup of rice flour.
7. Prepare 1 tsp of cornflour.
8. You need as per taste of salt.
9. You need 1 tsp of chaat masala (Amazon India).
10. You need 1 tsp of garam masala.
11. Prepare 1 tsp of pepper powder.
12. Prepare 2 tsp of amchur powder.
13. Prepare 1/2 tsp of lemon juice.

Crispy Peanuts Masala instructions

1. In a large mixing bowl, add besan, cornflour, rice flour, ginger-garlic-green chilli paste,.
2. Add a little water to make a thick paste..
3. Add red chilli powder, chaat masala, garam masala, pepper powder, turmeric powder, amchur powder, and salt. Mix it well..
4. Add peanuts and coat evenly..
5. Heat oil in a heavy bottom pan..
6. Once the oil is hot enough, lower the flame..
7. Drop the coated peanuts in the hot oil and deep fry till golden brown..
8. Let the peanuts cool down..
9. Serve with tea or store in an airtight container for a month..