Easiest Way to Make Delicious Apple Keke

Apple Keke.

you can cook Apple Keke using 12 ingredients and 11 steps. Here is how you cook it.

Ingredients of Apple Keke

1. Prepare of Donuts:.
2. You need of Apple.
3. It's 200 g of Flour.
4. You need 1 of Egg.
5. You need 30 g of Butter.
6. You need 70 g of Sugar.
7. It's 4 g of Baking powder.
8. You need as needed of Vegetable oil.
9. It's of Honey glaze:.
10. It's 70 g of Powdered sugar.
11. You need 25 g of Honey.
12. You need 15 cc of Milk.

Apple Keke instructions

1. Honey glaze:Stir all ingredients until perfectly smooth.
2. Donuts:Cut the apple into 1cm pieces.
3. Melt butter.
4. Add egg, melted butter and sugar into a bowl and mix well.
5. Add baking powder and flour into the bowl.
6. Add pieces of apple into the bowl and mix.
7. Roll dough into ball.
8. Drop ball into hot oil.
9. Fry the donuts until they are golden brown color, then remove them from the pot..
10. Dip warm donut into honey glaze.
11. Let it cool and dry.