Recipe: Perfect Floridian Slaw, yes the one with Apples

Delicious, fresh and tasty.

Floridian Slaw, yes the one with Apples. Great slaw can upstage salad whenever it gets a chance. This one, full of sweet and crisp apples and dressed with honey and lime, is familiar yet not run-of-the-mill. It pairs with everything from a ham sandwich to fish tacos, but is satisfying enough to stand on its own as a meatless meal.

Floridian Slaw, yes the one with Apples Granny smith is the preferred apple to use, however, pink lady (in photo) adds a delicious tart flavor, too. I seriously hope you will try this! This is a tangy, spicy oil based slaw that has always been a crowd pleaser. you can cook Floridian Slaw, yes the one with Apples using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Floridian Slaw, yes the one with Apples

  1. You need of Slaw.
  2. Prepare 1 of large granny Smith apple.
  3. It's 1 cup of sauerkraut.
  4. It's 2 tablespoons of lemon juice.
  5. Prepare 1 of large gala apple.
  6. It's To taste of salt.
  7. It's To taste of ground black pepper.
  8. It's 1 cup of grapes.
  9. Prepare of Dressing.
  10. Prepare 1 tablespoons of mayonnaise.
  11. You need 1 tablespoons of Heinz tomato ketchup.
  12. Prepare 1 tablespoons of dijon mustard.

It is great with pulled pork sandwiches, BBQ ribs, fish tacos or a Mexican feast; and I. Do you love the crunch of coleslaw or the heartiness of a chopped kale salad? You'll love this crisp, fresh salad of shaved Brussels sprouts, Honeycrisp apples, Parmesan cheese, and toasted pecans. Chef and cookbook author Virginia Willis created this easy and delicious recipe after being inspired by.

Floridian Slaw, yes the one with Apples instructions

  1. Rinse and drain the sauerkraut. Cut the grapes in half..
  2. Peel the apples and slice into matchsticks. Add the lemon juice coating all the apple matchsticks..
  3. Mix the mayonnaise, mustard, and ketchup..
  4. Mix all the slaw ingredients together. Add salt and pepper to taste and mix again..
  5. Chill and serve I hope you enjoy!!.

For the slaw: In a large bowl, toss the slaw mix, raisins, jalapeños, cilantro, parsley, mint and apples. For the dressing: In a medium bowl, whisk together the pickling juice, apple juice or cider, chile flakes, chili powder, a pinch of salt and a few grinds of pepper. Crunchy cabbage and apple slaw for game days or any day! Toss the chopped cabbage, radish and apple into the bowl. Use your hands to thoroughly toss the chopped ingredients with the dressing.