Easiest Way to Make Delicious Quick potato veggie with chapati ๐Ÿ˜Š(katli with roti) #mycookbook

Delicious, fresh and tasty.

Quick potato veggie with chapati ๐Ÿ˜Š(katli with roti) #mycookbook. I always have leftover chapati after mealtime and it becomes dry over time. I do a stir-fry, chapati upma or kothu with leftover chapati. Its a wonderful way to give life to dry chapatis.

Quick potato veggie with chapati ๐Ÿ˜Š(katli with roti) #mycookbook SWEET POTATO CHAPATI AKA SWEET POTATO FLATBREAD This whole wheat sweet potato chapati or flatbread is so versatile you can have it for breakfast, lunch, and dinner. This simple, easy and effortless recipe makes the softest sweet potato flatbread ever. We love whole wheat chapati as its quick to make and very healthy. you can cook Quick potato veggie with chapati ๐Ÿ˜Š(katli with roti) #mycookbook using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Quick potato veggie with chapati ๐Ÿ˜Š(katli with roti) #mycookbook

  1. Prepare 4 of potatoes medium, 1 onion sliced,1 tsp zeera.
  2. It's 7-8 of Kashmiri whole red chilli (less heat and give colour).
  3. You need 1 pinch of turmeric and red chilli powder and 1/2 tbsn salt(acc to u).
  4. It's of Dough 2 cups wheat flour,1 1/2 cup warm water,1 tsp salt and oil.

In a large bowl, stir together the flours and salt. Use a wooden spoon to stir in the olive oil and enough water to make a soft dough that is elastic but. Chapatis can be reheated but they're best cooked fresh. You could also spread your favourite pickle or chutney over them and roll them into tortilla As soon as brown spots appear on the underside, the chapatti is done.

Quick potato veggie with chapati ๐Ÿ˜Š(katli with roti) #mycookbook step by step

  1. Peel the potatoes, slice round from top wise,nor thick nor thin..medium. (katli mean flat potatoes).
  2. Now slice onion and cut red chillies. Now heat 3 tbsn oil and add all three..as pic.when it's slight colour change add 1 pinch of turmeric and chilli powder and salt and mix.
  3. Now add the potatoes mix and cover the lid..
  4. Cover the lid with cloth.so steam remains inside. After 2 mins just stir it gently.now let it cook on slow flame till 5 to 10 mins.but keep check in between. When done sprinkle some coriander leaves..
  5. Dough...knead as above ingredients...make chapati.
  6. Serve hot potato veggie with hot chapati/flatbread enjoy๐Ÿ˜ŠPlease subscribe my #youtube blog Tanvi.s 25 yummy food blog for free and help me grow.take care and be safe๐Ÿ‘.

Repeat with the other seven balls, using the remaining flour to roll them out. Chapati, sometimes also spelled chapatti or called roti, is an ancient unleavened flatbread that's common in Indian, East African, and Caribbean cuisine. The basic recipe includes either all white flour or a combination of both white and whole wheat flour combined with salt, warm water, and sometimes. East African Chapati is a beautiful unleavened flat Bread eaten in East Africa in Countries like Burundi Uganda, Mozambique, Kenya In Uganda, Chapati is usually rolled up with a vegetable Omellete, and it is popularly known as Rolex. When making the Kenyan Chapatis, some people add a bit of..chapati flour,chapati flour recipes,multigrain atta recipe,multigrain flour recipes,homemade atta,how to make atta at home,easy atta recipe,chapathi flour Atleast with this multigrain chapati we are satisfied that the multi vitamins reach her body and she benifits with it.