Recipe: Delicious Buko Pandan

Buko Pandan.

you can have Buko Pandan using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Buko Pandan

1. It's of Gelatin Part.
2. Prepare 1 packages of Mr Gulaman gelatin pandan flavor.
3. You need 1400 ml of buko juice - room temp.
4. You need of other ingridients.
5. You need 1 can of condensed milk 385 ml.
6. You need 1 can of whole corn kernel.
7. You need 200 grams of cheddar cheese diced.
8. It's 300 ml of Nestle Heavy cream chilled.
9. Prepare 150 ml of half and half chilled.

Buko Pandan step by step

1. In a pot, mix gelatin powder into buko juice and stir until completely dissolved..
2. Heat while stirring until the mixture is almost boiling..
3. Remove from heat and pour into mold. Let it cool to set the gelatin. You can do it in the fridge to make it set faster..
4. When set, slice into cubes of 1 x 1/2 inch size. Put in a mixing bowl..
5. Mix heavy cream into cubed gelatin using a wooden spoon..
6. Pour in the rest of the ingridients and mix properly..
7. Chill for at least an hour and enjoy..