Chicken Parmesan. The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the chicken is so moist and full of flavor. This Chicken Parmesan recipe (aka chicken parmigiana) is a family favorite!

Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. This classic Chicken Parmesan from Delish.com is as good as it gets. When you're craving chicken Parmesan, this is exactly what you'd want. you can have Chicken Parmesan using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients of Chicken Parmesan

Prepare 4 of boneless, skinless chicken breasts.
You need 2 cups of bread crumbs (I use Panko).
Prepare 2 cups of all purpose flour.
Prepare to taste of italian seasoning.
You need to taste of season salt.
Prepare to taste of pepper.
Prepare 2 of eggs.
Prepare of Olive oil.
Prepare 1 of log fresh mozzarella.
It's 1 container of fresh grated parmesan.
It's of Pasta sauce of your choosing.
It's Half of a package spaghetti or fetuccine, whichever you prefer.

Chicken parmigiana, or chicken parmesan (Italian pollo alla parmigiana), is a dish that consists of breaded chicken breast covered in tomato sauce and mozzarella, parmesan, or provolone cheese. Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese.

Chicken Parmesan instructions

Preheat your oven to 350 degrees. Cook pasta as per package instructions..
Get a meat mallet, place the chicken breasts in a freezer bag and beat them until they're thinned out, (can also be done with a spatula or pasta server if you don't have a mallet). Then remove them from the bag and cut them in half..
In a glass baking dish, spray with cooking spray then add the pasta sauce to cover the bottom..
Get your breading ready. Crack eggs into a bowl, spread flour on one plate and bread crumbs on another. Heat enough olive oil to cover the bottom of a large skillet on medium-high..
Coat each piece of chicken in this order: flour, egg, bread crumbs. Sprinkle seasoned salt, pepper and Italian seasoning on each side then add to skillet and brown on each side until slightly crispy..
Add the chicken to the baking dish..
Pour more sauce on top of the chicken, as much as you desire..
Sprinkle the fresh grated parmesan all over the top. Slice the mozzarella and put one slice on top of each breast. Sprinkle on a little more parmesan after adding the mozzarella. (You can never have too much cheese!).
Bake at 350 degrees for 25-35 minutes..
Serve over the prepared noodles with a side salad and garlic toast. Enjoy!!.

Tyler Florence shows a busy mom how to whip up a quick chicken Parmesan. How to make the ultimate chicken parmesan! Gooey cheese and fresh basil tops crisp breaded Jump to the Easy Chicken Parmesan Recipe. Or watch our quick recipe video showing you how to. Dip chicken in egg; then in bread crumbs.